If you have any special dietary requirement please let us know and we will be happy to accommodate where possible.

Starters

Chicken Satay
Strips of grilled marinated chicken

Gleow Grob
Delicate deep fried crispy pastry wraps
of marinated minced chicken and prawns

Goong Hom Pah
Deep fried peeled king prawns wrapped in filo pastry


Main Course

Gaeng Keow Wan Nua
The famous green curry paste with beef,
peppers and bamboo shoots in coconut milk

Gai Pad Gra Prou
Stir fried minced chicken with holy basil leaves,
french beans and Thai chilli

Priew Wan Moo
Stir fried pork with pineapple, tomatoes and cucumber
in sweet and sour sauce

Pad Pak Rhuam
Stir fried mixed vegetables in oyster sauce

Kaow Suay
Jasmine boiled rice